Make a holiday wreath with fresh greens and spice while indulging in seasonal tea and scones.
Wrap fresh pine boughs into a wreath and embellish with natural elements such as dried oranges, cinnamon sticks, and pinecones.
Enjoy seasonal tea (or coffee) and scones in the company of other beginning crafters.
Take home a large, fresh holiday wreath that you’ve made by hand and a basic over-door hanger.
This workshop is approximately 90 minutes. All supplies and instruction are included along with light refreshment from local, women-owned businesses, Plot Twist Bakery and Poetic Tea Company. The cost is $55/per person. Recommended for ages 16+.
The Collective can host a holiday wreath-making workshop for your friends, family, or co-workers (6-16 guests). Please contact for details and availability.
